1045 Mission St, San Francisco, CA 94103

(415) 532-2796

1045 Mission St, San Francisco, CA 94103

(415) 532-2796

ABOUT

THE ENERGY OF MEXICO ON WHEELS

Enjoy the festive, vibrant flavors of mexican street food served fresh and fast from our colorful truck.

NO WAITING, JUST EATING

Get your mexican street food fix fast with our efficient service and sizzling fresh meals.

HYGIENE IS OUR PRIORITY

We maintain high cleanliness standards to ensure our mexican food truck is safe and sanitary at all times.

ABOUT Alexbrije Kitchen

At Alexbrije Kitchen, serving authentic Mexican food is more than just a business—it's a family tradition rooted in culture, passion, and flavor. With over 10 years of experience, our team has built a reputation across San Francisco, CA, for delivering vibrant, freshly made dishes that represent the heart of Mexican cuisine. Every bite reflects our commitment to quality and tradition, using locally sourced ingredients and handmade recipes passed down through generations. What began as a small, family-run operation has grown into a full-service experience featuring a beloved taco truck, a cheesy, crowd-favorite quesadilla truck, and a satisfying, flavor-packed burrito food truck. Each truck brings a unique piece of our menu to the streets, offering a delicious variety of Mexican street food that's freshly prepared and cooked to order.

As a locally owned and family-operated business, we proudly offer mobile Mexican catering for private events, corporate gatherings, and community celebrations. Whether you're planning a casual get-together or a large celebration, our vibrant taco food truck adds a flavorful, festive touch that guests won't forget. Bilingual service, warm hospitality, and late-night availability set us apart. Spanish-speaking customers are always welcomed with friendly, personalized service, and our kitchen stays open late to satisfy those nighttime cravings. Alexbrije Kitchen isn't just another Mexican food truck—we're part of the local culture, and every meal we serve is a reflection of who we are. Reach out to us to learn more, book our services, or find out where we'll be serving next. Let us bring the taste of authentic Mexico to your table.

Alexbrije Kitchen

FUN FACT

The first modern taco truck in the U.S. is widely credited to have launched in Los Angeles in the 1970s—started by a woman named Raul Martinez, who converted an ice cream truck into a mobile taco stand. It was so popular on its first night that he later opened the now-famous King Taco restaurant chain!

WHAT CUSTOMERS ARE SAYING

  • "Good good,friendly staff and caring for the food and customer , we give people the best possible ambiance to fill like home and"

    Jose Alejandro C.

GET IN TOUCH

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